Roasted Brussels Sprouts
Ingredients
500g brussels sprouts, halved
Olive oil
Salt
Method
Preheat oven to 200C.
Microwave or steam them prior to roasting them.
Place the brussels sprouts on a baking tray lined with baking paper, drizzle over olive oil and sprinkle with salt.
Bake for 20-25 minutes then remove from the oven.
SERVES 4
Flavour Variations
Add chopped bacon bits and drizzle with maple syrup
Drizzle with thick balsamic vinegar and sprinkle with parmesan
Drizzle with teriyaki sauce and sprinkle over sesame seeds
