Rana Pumpkin & Roasted Onion Ravioli With Radicchio and Pomegranate
1pack Rana Four Cheese Ravioli
75 gshredded radicchio
15 gpomegranate seeds
6tbsp extra virgin olive oil
2tbsp white wine vinegar
-salt and pepper to taste
Heat the oil in a large frying pan, add the radicchio and sauté for 1 minute. Season with salt and pepper to taste, add honey and vinegar and cook for another 2-3 minutes.
In the meantime, cook the ravioli according to package instructions and drain, then transfer to the pan and stir gently. Garnish with pomegranate seeds and serve.