Honey, Orange and Thyme Baby Carrots

Ingredients

500g baby carrots

1 orange, juiced

60ml honey

5 sprigs of thyme

Olive oil

Salt

Pepper

Method

Preheat oven to 200C.

Place the carrots in a bowl with olive oil, honey, orange juice, thyme, salt and pepper and toss to coat.

Place on a baking tray and roast for 30 minutes until tender.

Serves 4 as a side.

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