Harmony Butterfly Lamb Leg with Herbs

Remove the lamb from the fridge and allow it to come to room temperature.

Preheat your oven to 200C fan bake.

In a hot pan, brown each side of the lamb and transfer to a baking tray.

Pop in the oven for 8-10 minutes, remove from the oven, then rest for 5 minutes.

Serve with your favourite roast vegetables or green salad.