Roast Broccoli Salad

Jenny Smith
Jenny Smith

Prep: 20min

Cook: 10min

Total: 30min

Yield: 1 salad bowl

Dish: Salad

Cuisine: Salad

Ingredients

  • 1 broccoli head fried (or 1 packet of broccoli stems)
  • 1-2 tbsp cooking oil
  • 1 tsp crushed garlic
  • 3 stalks of celery
  • 2 carrots finely diced
  • Fresh chives

Method

  1. Dice broccoli head into stalks and fry for 5-10 minutes until lightly browned on the edges
  2. Finely dice carrots and celery
  3. Mix all dressing ingredients together
  4. Toss dressing ingredients through vegetables prepared above
  5. Serve with fresh chives sprinkled on top

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Keywords: Roast Broccoli Salad, Roast, Broccoli, Salad