Pickled Cucumber
Jenny Smith
Dish: Salad
Cuisine: Salad
Ingredients
- 1 sliced cucumber
- 1/2 diced red onion
- 1/4 finely diced red capsicum
- 1/4 cup white vinegar
- 1 tsp sesame oil
- 1 tsp honey
- 1/2 tsp chilli flakes
- 1/4 tsp salt
Method
- Slice cucumber into halves
- Finely chop remaining veggies
- Mix dressing ingredients
- Mix everything together and pour into a sterlised jar. Let it pickle for at least 30 minutes
- It can be kept refrigerated for up to a week
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Keywords: Pickled Cucumber, Pickled, Cucumber