Menu Plan RecipesI'm so excited about the new season potatoes and carrots!
I love this recipe for both salmon and steak, especially lamb steak or sliced butterfly lamb. Instead of asparagus serve with butter fried shredded brussel sprouts on top. The brussel sprouts will add a lovely creamy and almost nutty flavour, with a little crunch.
A quick easy throw together midweek meal. A great use for your mushrooms and courgettes. Try it with our fresh pasta!
This recipe is very quick making it perfect for a midweek meal. Use it as inspiration for all boxes. You could replace the meat with the brisket in "Olwyns" brisket recipe, if you like.
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