Inspiration for This Week

Weekly Suggestions for your Foodbox

Menu Plan Recipes

Lots of Bacon ideas and soup recipes because who doesn't love a soup in winter?


Baked Asparagus

Just to celebrate the asparagus arrival! Enjoy x

Broccoli and Red Onion Salad

A favourite salad of mine. Great for a BBQ, I was thinking a nice side to sausages, or steak? Perhaps a nice change to fried red onion and steamed broccoli. I think it is best raw too.

Courgette Ideas

It's always nice to have another cooking technique to last your family a lifetime.

Fresh mushroom and courgette pasta

A quick easy throw together midweek meal. A great use for your mushrooms and courgettes. Try it with our fresh pasta!

Greek Salad

Now this is what a traditional greek salad is. Simplicity at it's best. Use your red onion, capsicum, cucumber, feta cheese and tomatoes. Olives are optional, and there is no lettuce! Serve with steak.

Kumara Salad

Use your mixed salad leaves instead of rocket and serve with roast or baked chicken. Another great use for spinach and kumara.

Lemon Courgette Cake

Gluten free, refined sugar free and dairy free. Give it a go!

Pickled Cabbage

Delicious, make a large jar and keep it in the fridge to have as a side to most meals (fish and beef in particular) and with ham sandwiches and so much more. Great for gut health.

Raw Courgette Salad

Just because I am so excited about the courgettes! I needed to remind you (and myself) that they can be eaten raw. This makes a lovely side to fish.

Roast Broccoli Salad

It uses broccoli, celery and carrot so a great way to use up your Foodbox this week.

Super Salad

This will make a nice side to steak if you have some. The perfect way to use your, red cabbage, courgette and lettuce, just leave out the sweetcorn.

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